Asian Dishes, Seafood

Oyster Omelette My Way

Or luak? I think that’s what its called here. This is how I made my own oyster omelette. Technically, seafood used is not an oyster but a small mussel.

Eggs, salt...


Rice flour, water...


Oil, eggs, mussels, rice flour mixture...


Brown, crispy...


Scallions, serve...



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