Rice

Saffronish Rice

I realise you can make any flavoured rice if you have …flavours at hand. No measurements needed. I’ve turned into my mother!

So yesterday I made rice flavoured with onions, bay leaves, cinnamon stick, chicken stock and saffron. The result was great. I stirred in some good quality long raisins and served the rice with baked zaatar chicken. And voila! There were no leftovers! 😂

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