Meat

Steak Platter

It has not stopped raining since morning. Here’s hoping to the death of the virus with all this rain!

And since it’s raining and everybody’s at home feeling quite gloomy, I thought I’d just treat the family with a simple steak platter. I went out to buy two pieces of dry aged sirloin. Came home and started to fry haloumi cheese in olive oil first, then the steaks. I had some Australian baby kumato and a small piece of smoked duck. And that’s it! A happy family chomping down on good meat and cheese with toast.

That’s all you need to make a good steak on the stove!
I love thyme!

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