Desserts

No Bake Chocolate Tart

A simple tart, I followed this recipe but I realised some part didn’t work. The Oreo chocolate was fine but the 450g to 100ml cream ratio didn’t work for my chocolate pellets. No matter because cream comes in 200g packets here so I had extra to ensure my chocolate filling turned out smooth and luscious.

Using the bain Marie method with more cream added.
Filling the chocolate ganache over the chilled cookie crust base.
Decorated it with fruits just like the website but sprinkled coarse good quality seasalt once the tart has been chilled.
A delicious decadent rich dessert. Perfect for breaking fast.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s